Discover the secrets of the production of typical cheeses from Romagna!
Immerse yourself in the world of Romagna cheese production with a guided tour of the Mambelli Cheese Factory. During the tour, you will have the opportunity to explore the production and packaging departments, where the methods and processes used to make the area's cheeses will be explained.
From milk to the table, you will discover each stage of the production process, from bagging to aging, deepening your knowledge of the typical cheeses of Romagna.
At the end of the tour in the departments, the visit continues at Osta Bottega, where you will have the opportunity to do some quality shopping, buying local zero-mile and traditional products, to take home a piece of Romagna's gastronomic culture.
The price of the experience is per person
The experience is accessible to a minimum of 4 and a maximum of 20 people
The experience is available in Italian and English
The experience is available year-round